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Importing European Food into Canada? How to make the most of CETA

  • 10 Sep 2020
  • Online

Learn about the competitive advantage of European food and beverage products and how Canadian importers, wholesalers, and food retailers can take advantage of the opportunities. Whether cheeses, meats, olive oils, produce, confectionery, beer, or wine, these products are uniquely positioned to meet the changing preferences and appetites of a more discerning Canadian shopper and can give your business a competitive edge. 

With CETA in place there are more opportunities than ever before. Webinar discussion will include: 

• Remarks from Delphine Sallard, from the Delegation of the European Union to Canada

• The competitive advantages of European products

• How to connect with European chambers of commerce in Canada and government trade representatives

• How to leverage suppliers’ deep knowledge about their products

• Q&A with trade expert Christian Sivière

Thursday, 10th September, 2020 2:00 PM EDT (8:00 PM CEST)

Register here.

Netherlands-Canada Chamber of Commerce | Wilhelminastraat 184 HS | 1054 WT Amsterdam| The Netherlands | +31 (70) 2210 555 | info@nccc.trade 

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